- August 17, 2020
- schuser
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We found a way to improve on a classic Burger, make it a double! Our Double Bacon Cheeseburger recipe centers around the Schweid & Sons Butcher’s Blend Burgers, topped with garlic salt, pepper, Worcestershire sauce, cheddar cheese, lettuce, tomatoes, red onions, and of course, bacon. Double Bacon Cheeseburgers Votes: 0 Rating: 0 You: Rate this …
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- July 17, 2020
- schuser
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White barbecue sauce is a staple across the south and many have been eating it with cuts of meat all their lives. It was created by a man in Alabama by the name of Robert Gibson. It is great for dipping too, but we think putting it on a Burger, aka the White Barbecue Burger, …
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- May 13, 2020
- schuser
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Our mouth-watering Ground Beef Pizza recipe is our way of adding the Schweid & Sons special touch to a meal already loved around the world. This recipe features our renowned Ground Beef Burger Blend, along with olive oil, onions, garlic, dried oregano, dried basil, salt, and pepper, in addition to our burger mayo recipe. Ground …
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- May 13, 2020
- schuser
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When comfort food is calling, this Shepherd’s Pie recipe delivers in every forkful! Made with rich Schweid & Sons ground beef, onions, mixed vegetables, and gravy, this recipe is sure to hit the spot! The ground beef is simmered in a gravy and topped with creamy mashed potatoes and baked to get a nice golden-brown …
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- April 28, 2020
- Sophia Vitale
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A basic meatloaf recipe with outstanding flavor and moisture from the Schweid & Sons Butcher’s Blend Beef.
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