News Entries

  • NEW: The Signature Blend 2lb Loaf in Time for Comfort Food Season

    October 6, 2023 | Sophia Vitale

    Calling all comfort food lovers out there! As the leaves change color and the crisp air beckons cozy dinners, we've got some exciting news. Our Signature Blend 2lb Ground Beef Loaf is on your grocery shelf and just in time for the ultimate comfort food season! Why the Signature Blend... READ MORE

  • Double Stacked Burger with spoon pouring sauce

    Schweid & Sons Launches First-To-Market USDA-Approved Brazen Climate Friendly Ground Beef

    August 1, 2023 | Sophia Vitale

    https://www.perishablenews.com/meatpoultry/schweid-sons-launches-first-to-market-usda-approved-brazen-climate-friendly-ground-beef/ Brazen Beef is the first beef brand that has received USDA approval for a climate friendly beef claim by demonstrating a 10% reduction in GHG emissions as compared to conventionally raised beef* With over a century as purveyors of premium beef—and more recently, fresh premium pork sausage—Schweid & Sons... READ MORE

  • Burgers in kraft boats waiting to be served

    2023 SOBE Burger Bash

    April 11, 2023 | Sophia Vitale

    Another year, another successful Burger Bash event at the South Beach Wine & Food Festival in February.  This year, we were joined by festival favorite - Emeril Lagasse and to get the party started, a special performance by Midland.  Twenty two chefs and their teams from national chains to local... READ MORE

  • The Heritage Blend Burger package with a brown kraft sleeve and inside you see two fresh Burger patties.

    Introducing The Heritage Blend

    April 10, 2023 | Sophia Vitale

    A Perfect Combination of Chuck, Brisket, and Sirloin If you're a Burger lover, then get ready to be blown away by our newest item - The Heritage Blend Burgers. Made from a combination of premium quality chuck, brisket, and sirloin, these Burgers are a perfect balance of flavor and texture... READ MORE

  • Tradeshow booth showing sample stations, a high-top table and behind it a cooler with products being displayed.

    2023 Annual Meat Conference

    March 13, 2023 | Sophia Vitale

    Schweid & Sons, purveyors of premium ground beef for four generations, debuted and sampled a selection of new items at the Annual Meat Conference in Dallas, TX from March 6-8th, 2023. We were excited to show the industry what we have been working on and loved meeting with everyone who... READ MORE

  • Four uncooked beef patties divided by paper setting on a black plate.

    The Meating Room Podcast with Jamie Schweid

    March 10, 2023 | Sophia Vitale

    Check out the latest episode of #TheMeatingRoom podcast by Brianna Buseman where Jamie Schweid discusses the origins of Schweid & Sons (currently run by the fourth generation), our evolution from being a ground beef purveyor to a premium supplier of protein, and how the business has been evolving while sticking to its heritage over... READ MORE

  • Original Pork Sausage with Progressive Grocer Logo

    Innovating the Pork Category

    January 23, 2023 | Sophia Vitale

    Check out the latest article from Progressive Grocer about Schweid & Sons new Pork Sausage Breakfast Patties!  In the article, Lynn Petrak, Senior Editor of Progressive Grocer, writes  "Schweid & Sons’ new breakfast patties, for example, include an Italian variety made with fennel, rosemary and sage, and an apple flavor... READ MORE

  • Pork Sausage Packages

    Putting the “Pro” in Protein

    April 26, 2022 | Sara Stromer

    Schweid & Sons Brings 100 Years of Premium, Quality Beef Expertise to the Fresh Sausage Category   CARLSTADT, NJ (April 26, 2022)—With over a century as purveyors of premium beef—and only premium beef—Schweid & Sons is entering the premium sausage category with the debut of fresh, pork breakfast patties in... READ MORE

  • Metal arch outdoors with sponsor logos for the Burger Bash event.

    Burger Bash 2022

    March 15, 2022 | Sara Stromer

    The South Beach Wine & Food Festival returned to Miami, FL in 2022 and it was filled with delicious food, overflowing drinks and of course, amazing Burgers at the Red Strip Burger Bash presented by Schweid & Sons and hosted by Jose Andres. Originally Rachael Ray was supposed to co-host... READ MORE

  • Female with dark curly hair, wearing an orange long sleeved shirt, holding a hamburger with tomatoes and jalapenos.

    #OpenWeid with Schweid and Sons

    September 14, 2020 | Sophia Vitale

    Over four generations, the Schweid family has been perfecting our craft of making the Very Best Burger - and we are proud to announce the launch of our very first *nationweid campaign to spread the word about Schweid & Sons. Introducing #OpenWeid Because what better way to tell people that Schweid... READ MORE

  • Ground beef smothered in cheese between two buns.

    Weston’s Kewpee Wins The 2020 Schweid & Sons Very Best Burger Award

    February 26, 2020 | Jennifer Versacci

    No need to look very far to find the best burgers at the 2020 South Beach Wine & Food Festival’s Burger Bash: they were right next to each other! Weston’s Kewpee, based out of Lansing, Mich., won the Judges’ Choice with a 97-year-old family recipe for their Olive Burger. The... READ MORE

  • Silver tower trophy with a silver plated hamburger on top, engraved with Schweid and Sons on the bottom plate, set inside a clear glass container.

    SOBEWFF 2020: Meet The Chefs

    February 3, 2020 | Jennifer Versacci

    As the Food Network & Cooking Channel South Beach Wine & Food Festival Heineken Burger Bash presented by Schweid & Sons hosted by Rachael Ray rapidly approaches, it's time to meet the star chefs who will be facing off to take home The Very Best Burger Award for 2020! Let's... READ MORE

  • Thick juicy patty on top of cabbage topped with mushrooms between two buns.

    Albertsons Stores In Southwest USA Welcome Schweid & Sons!

    October 3, 2019 | Jennifer Versacci

    The premium Burger brand is now available at Albertsons, Safeway and Vons stores across Nevada, Arizona, and New Mexico. The chain will offer customers three of our best varieties: Signature Series: The Chuck Brisket, Butcher’s Blend and The Prime Burger. “The Schweid Family is incredibly humbled and honored to partner... READ MORE

  • Double patty beef burger with cheese, lettuce, and bacon between two buns.

    Albertsons in Texas Welcome Schweid & Sons!

    May 3, 2019 | Jennifer Versacci

    The premium Burger brand is now available at Albertsons, Randalls, and Tom Thumb stores across Texas. The chain will offer customers two of our best varieties: Signature Series: The Chuck Brisket and The Prime Burger. “The Schweid Family is incredibly humbled and honored to partner with one of the premier... READ MORE

  • Refrigerated aisle in a brightly lit grocery store.

    Publix Partners with Schweid!

    August 19, 2018 | schuser

    CARLSTADT, NJ - Schweid & Sons is proud to announce its partnership with Publix Super Markets to bring the Very Best Burger to thousands of consumers. Starting on Sunday, August 19, the New Jersey-based premium Burger brand will be available at all 1,189 locations, which span across Florida, Georgia, Alabama,... READ MORE