NEW: The Signature Blend 2lb Loaf in Time for Comfort Food Season
2023 SOBE Burger Bash
Introducing The Heritage Blend
2023 Annual Meat Conference
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NEW: The Signature Blend 2lb Loaf in Time for Comfort Food Season
Calling all comfort food lovers out there! As the leaves change color and the crisp air beckons cozy dinners, we've got some exciting news. Our Signature Blend 2lb Ground Beef Loaf is on your grocery shelf and just in time for the ultimate comfort food season! Why the Signature Blend... READ MORE
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Schweid & Sons Launches First-To-Market USDA-Approved Brazen Climate Friendly Ground Beef
https://www.perishablenews.com/meatpoultry/schweid-sons-launches-first-to-market-usda-approved-brazen-climate-friendly-ground-beef/ Brazen Beef is the first beef brand that has received USDA approval for a climate friendly beef claim by demonstrating a 10% reduction in GHG emissions as compared to conventionally raised beef* With over a century as purveyors of premium beef—and more recently, fresh premium pork sausage—Schweid & Sons... READ MORE
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2023 SOBE Burger Bash
Another year, another successful Burger Bash event at the South Beach Wine & Food Festival in February. This year, we were joined by festival favorite - Emeril Lagasse and to get the party started, a special performance by Midland. Twenty two chefs and their teams from national chains to local... READ MORE
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Introducing The Heritage Blend
A Perfect Combination of Chuck, Brisket, and Sirloin If you're a Burger lover, then get ready to be blown away by our newest item - The Heritage Blend Burgers. Made from a combination of premium quality chuck, brisket, and sirloin, these Burgers are a perfect balance of flavor and texture... READ MORE
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2023 Annual Meat Conference
Schweid & Sons, purveyors of premium ground beef for four generations, debuted and sampled a selection of new items at the Annual Meat Conference in Dallas, TX from March 6-8th, 2023. We were excited to show the industry what we have been working on and loved meeting with everyone who... READ MORE
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The Meating Room Podcast with Jamie Schweid
Check out the latest episode of #TheMeatingRoom podcast by Brianna Buseman where Jamie Schweid discusses the origins of Schweid & Sons (currently run by the fourth generation), our evolution from being a ground beef purveyor to a premium supplier of protein, and how the business has been evolving while sticking to its heritage over... READ MORE
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Innovating the Pork Category
Check out the latest article from Progressive Grocer about Schweid & Sons new Pork Sausage Breakfast Patties! In the article, Lynn Petrak, Senior Editor of Progressive Grocer, writes "Schweid & Sons’ new breakfast patties, for example, include an Italian variety made with fennel, rosemary and sage, and an apple flavor... READ MORE
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Putting the “Pro” in Protein
Schweid & Sons Brings 100 Years of Premium, Quality Beef Expertise to the Fresh Sausage Category CARLSTADT, NJ (April 26, 2022)—With over a century as purveyors of premium beef—and only premium beef—Schweid & Sons is entering the premium sausage category with the debut of fresh, pork breakfast patties in... READ MORE
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Burger Bash 2022
The South Beach Wine & Food Festival returned to Miami, FL in 2022 and it was filled with delicious food, overflowing drinks and of course, amazing Burgers at the Red Strip Burger Bash presented by Schweid & Sons and hosted by Jose Andres. Originally Rachael Ray was supposed to co-host... READ MORE
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#OpenWeid with Schweid and Sons
Over four generations, the Schweid family has been perfecting our craft of making the Very Best Burger - and we are proud to announce the launch of our very first *nationweid campaign to spread the word about Schweid & Sons. Introducing #OpenWeid Because what better way to tell people that Schweid... READ MORE
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Weston’s Kewpee Wins The 2020 Schweid & Sons Very Best Burger Award
No need to look very far to find the best burgers at the 2020 South Beach Wine & Food Festival’s Burger Bash: they were right next to each other! Weston’s Kewpee, based out of Lansing, Mich., won the Judges’ Choice with a 97-year-old family recipe for their Olive Burger. The... READ MORE
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SOBEWFF 2020: Meet The Chefs
As the Food Network & Cooking Channel South Beach Wine & Food Festival Heineken Burger Bash presented by Schweid & Sons hosted by Rachael Ray rapidly approaches, it's time to meet the star chefs who will be facing off to take home The Very Best Burger Award for 2020! Let's... READ MORE
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Albertsons Stores In Southwest USA Welcome Schweid & Sons!
The premium Burger brand is now available at Albertsons, Safeway and Vons stores across Nevada, Arizona, and New Mexico. The chain will offer customers three of our best varieties: Signature Series: The Chuck Brisket, Butcher’s Blend and The Prime Burger. “The Schweid Family is incredibly humbled and honored to partner... READ MORE
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Albertsons in Texas Welcome Schweid & Sons!
The premium Burger brand is now available at Albertsons, Randalls, and Tom Thumb stores across Texas. The chain will offer customers two of our best varieties: Signature Series: The Chuck Brisket and The Prime Burger. “The Schweid Family is incredibly humbled and honored to partner with one of the premier... READ MORE
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Publix Partners with Schweid!
CARLSTADT, NJ - Schweid & Sons is proud to announce its partnership with Publix Super Markets to bring the Very Best Burger to thousands of consumers. Starting on Sunday, August 19, the New Jersey-based premium Burger brand will be available at all 1,189 locations, which span across Florida, Georgia, Alabama,... READ MORE