Schweid & Sons – The Very Best Burger
Family-Owned &
Operated Since 1978
Better Blends. Better Taste.
Make your best Burger.
After 40 years of crafting the Very Best Burger, we know how to turn Burger lovers into Burger fanatics.
It all starts with our award winning, great tasting beef.
OUR BLENDS
HERITAGE
In 1978, David Schweid took his family’s longstanding heritage in the meat purveyor industry and founded Schweid & Sons, a company that would focus on one product: ground beef. Today, that same passion, commitment, and work ethic is carried on here at Schweid & Sons through David and his two sons, Jamie and Brad, all with a dedication to producing the best-tasting, highest quality Burger.
IF YOU PUT ONLY GOOD MEAT INTO YOUR BURGERS, ONLY GOOD THINGS WILL COME OUT