Check out the latest article from Progressive Grocer about Schweid & Sons new Pork Sausage Breakfast Patties! In the article, Lynn Petrak, Senior Editor of Progressive Grocer, writes "Schweid & Sons’ new breakfast patties, for example, include an Italian variety made with fennel, rosemary and sage, and an apple flavor... READ MORE
It’s time for an honest reality check… everyone does not know how to cook Burgers. For you foodies out there and those who are expertly adept in the kitchen, don’t judge as you were there once too! So, this post is for all of you Burger-making rookies out there. While... READ MORE
One thing we can probably all agree on is that a Thanksgiving meal is not complete without stuffing (disclaimer: for any southerners out there, we know, we know, you call it dressing 😉) of some kind. So, why not Cheeseburger Stuffing? Before we share the delicious details of how to... READ MORE
Feeling Saucy? Ketchup and mustard will always be the best default options when it comes to choosing your Burger condiment of choice. But, with a little creativity, and a few zesty ingredients, you can take that Burger from ok to YAY! Up your sauce game with these unexpected zingers. The... READ MORE
Looking for quick, 30-minute meal ideas to satisfy everyone’s schedules and tastes? Well then, look no further than The Very Best Burger, from Schweid & Sons of course! Burgers are the ultimate quick meal that can be customized for even your pickiest eater. Trust us, we know a thing or... READ MORE
![The Butcher's Blend Burger with extra cheese, please! [[extra patty, too!]]
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