Ground Beef Pizza

Ground Beef Pizza

Our mouth-watering Ground Beef Pizza recipe is our way of adding the Schweid & Sons special touch to a meal already loved around the world. This recipe features our renowned Ground Beef Burger Blend, along with olive oil, onions, garlic, dried oregano, dried basil, salt, and pepper, in addition to our burger mayo recipe.

Prep Time

15

Serves

4

  • 1 pound Ground Beef, Schweid & Sons The Butcher’s Blend Brick

  • 1/8 cup Olive oil

  • 1 Onion (finely diced)

  • 1/4 tablespoon Garlic, (finely diced)

  • 3/8 tablespoon Dried oregano

  • 1/3 tablespoon Dried Basil

  • Salt (to taste)

  • Pepper (to taste)

  • Romain hearts (shredded)

  • 1 Tomato (diced)

  • Red Onion (diced)

  • 1 Handful Pickles

  • 5/8 cup Mayo

  • 1/4 cup Ketchup

  • 1/8 teaspoon Tabasco

  • 1/16 cup Worcestershire Sauce

  • 1/8 tablespoon Ground Black pepper

  • Store-bought Pizza Dough

  • Bacon (chopped)

  • Cheddar Cheese (shredded)

  • 1. Hand stretch the pizza dough brushed with olive oil and topped with hamburger base, chopped bacon and cheddar cheese.

  • 2. Bake in the pizza oven at 550 until the dough is crispy.

  • 3. After the pizza is cooked topped with shredded romaine hearts, diced tomatoes, red onions and pickles. Drizzle with Burger mayo.

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