- August 12, 2022
- Sophia Vitale
- 2 Comments
If we had to pick one temperature for The Very Best Burger, it would be medium rare. Why, you ask? At Schweid & Sons, we consider ourselves Burger enthusiasts, so we’re pretty sure we could answer this question with quite a novel, but we’ll keep it short, sweet, and to the point. The …
Continue reading “Cooking a Medium Rare Burger”
- August 1, 2022
- Sophia Vitale
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What’s the best way to cook a Burger? Well, that depends on who you ask! But the truth is, there is no best way to prepare The Very Best Burger. Here’s the Schweid & Sons primer on Burger cooking best practices. Burgers are often associated with outdoor grilling, but in many parts of the country, …
Continue reading “Cooking Burgers in the Oven vs Other Methods”
- July 25, 2022
- Sophia Vitale
- 6 Comments
Not sure which Burger blend to choose for a delicious Burger? Never fear, Schweid & Sons can help you plan the ultimate Burger tasting, right here⬇️. The most important part of the tasting is the beef of course – and a Burger made with premium cuts of beef will have the best flavor. …
Continue reading “How to Host a Burger Tasting 🍔 ❤️”
- July 18, 2022
- Sophia Vitale
- 6 Comments
When searching for The Very Best Burger and what is the best lean to fat ratio, Schweid & Sons has you covered. Whether it’s a Prime Burger or a C.A.B. All American, we have a Burger flavor profile for just about all tastes, with what we think is the perfect ratio of lean and fatty …
Continue reading “Benefits of a 75/25 Burger Blend”
- June 24, 2022
- Sophia Vitale
- 3 Comments
If you ask us, the key to any great party is great food. And baby, backyard Burger barbecues are back with a vengeance, just in time for the Fourth of July! The big decision – what kind of Burgers should you make? (cause we all know that Burgers are the best fourth of July …
Continue reading “Throw an EPIC Fourth of July party! ❤️💙 💥”
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