- August 31, 2016
- Joe Gorgone
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Behind every good Burger is an equally delicious Burger sauce to slather on the bun. And with International Bacon Day around the corner, what better way to celebrate both than with a phenomenal Burger sauce that prominently features our favorite cured meat? Cue Chef Tim Kast from Bad Daddy’s Burger Bar who shared his very …
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- August 31, 2016
- Joe Gorgone
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Continuing the parade of bacon-centric Burgers this week, The Sriracha Apple Bacon Burger makes its way to our Burger-loving hearts. A beautiful confluence of savory and sweet, this bacon-heavy Burger will rejuvenate your Burger life just in time to celebrate International Bacon Day this Saturday. Chef Wenford Patrick Simpson of B.B. King Blues Club & Grill …
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- August 30, 2016
- Joe Gorgone
- 2 Comments
Uncle Sam’s Burger & Bowls created this bright, bacony treat. The California Burger joins the freshness of California-style cuisine with the versatility of bacon in the form of Onion Bacon Jam to evoke a savory and sweet experience unlike any other. Chef Sean Thomes shares his recipe so you can make this delicious California Burger …
Continue reading “How To Make The California Burger — Recipe”
- August 23, 2016
- Joe Gorgone
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Last week’s Timeout New York Battle of the Burger saw twenty New York City restaurants compete for the title of Best Burger in NYC. One of this year’s competitors, Genuine Roadside, grilled up a smoky and spicy favorite that had attendees buzzing. The Spicy Smokehouse Burger brings the heat with its charred jalapeño mayo and …
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- August 16, 2016
- Joe Gorgone
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This year’s Time Out New York Battle of the Burger will see 20 amazing NYC restaurants battling it out to see whose Burger reigns supreme. One of the finalists taking part in this Burger-lover’s dream event is Chef Mike Boulos of the Freehold in Brooklyn. Chef Mike, who cut his teeth early and has had his hand …
Continue reading “The Freehold Burger That Might Win Timeout NY Battle of the Burger — Recipe”
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