How To Make The Spicy Smokehouse Burger — Recipe
August 23, 2016 | Joe Gorgone
August 23, 2016 | Joe Gorgone
Last week’s Timeout New York Battle of the Burger saw twenty New York City restaurants compete for the title of Best Burger in NYC. One of this year’s competitors, Genuine Roadside, grilled up a smoky and spicy favorite that had attendees buzzing. The Spicy Smokehouse Burger brings the heat with its charred jalapeño mayo and chipotle barbecue sauce, adds a richness of smoky flavor with a slice of smoked Gouda cheese and two slices of crispy bacon, and complements all those savory flavors with some bread and butter pickles all on a Martin’s Potato roll.
Chef Charles Fetch of Genuine Roadside shared his recipe with us so we could help keep your summer grilling season going. You’ll love how simple it is to combine these premium ingredients to produce a Burger experience unlike any other.