How To Make The Sriracha Apple Bacon Burger — Recipe

Continuing the parade of bacon-centric Burgers this week, The Sriracha Apple Bacon Burger makes its way to our Burger-loving hearts. A beautiful confluence of savory and sweet, this bacon-heavy Burger will rejuvenate your Burger life just in time to celebrate International Bacon Day this Saturday. Chef Wenford Patrick Simpson of B.B. King Blues Club & Grill …

Continue reading “How To Make The Sriracha Apple Bacon Burger — Recipe”

The Destiny Burger That Might Win Boston Battle of the Burger — Recipe

This year’s Boston Magazine Battle of the Burger will see 25 amazing Boston-area restaurants battling it out to see whose Burger reigns supreme. One of the finalists taking part in this Burger-lover’s dream event is Chef Eric Wilkinson of Dillon’s Restaurant and Bar. Chef Eric, who is a veteran of the food service industry, is serving …

Continue reading “The Destiny Burger That Might Win Boston Battle of the Burger — Recipe”

How To Make A Big Boy Beef Lobster Burger — Recipe

The United States is a melting-pot country. As such, American cuisine is largely made up of influences and flavors from the ancestors of the country’s greatest chefs. There are few chefs that serve as a better example of that fact as our friend Chef Wenford Patrick Simpson of B.B. King Blues Club & Grill and the Highline Ballroom. …

Continue reading “How To Make A Big Boy Beef Lobster Burger — Recipe”

How To Make A Badda-Bing Burger — Recipe

The only thing we love more than a good Burger is a passionate Burger lover. Someone who isn’t satisfied with a mere frozen patty dug out from the depths of cold storage. Someone whose ears perk up when they hear words like “stacked high” or “smothered.” Someone who just gets it, you know? Westchester Magazine recently ran a Burger …

Continue reading “How To Make A Badda-Bing Burger — Recipe”