Pimento Burger

If you’re craving a Burger with bold, Southern-inspired flavor, the Pimento Burger delivers on all fronts. Built on a juicy Schweid & Sons Chuck-Brisket patty and layered with crispy peppered bacon and fresh tomato, the real star here is the... Learn More

American Classic Cheeseburger

Nothing screams a Burger staple like the American Classic Cheeseburger. Satisfy your simple Burger craving with this quick and easy recipe.   Get started by finding your local grocer that carries Schweid & Sons Burgers using our store locator here.... Learn More

How To Make The Tex Mex Burger — Recipe

Burgers come in many different shapes, sizes, and flavor combinations. Have you ever wished you could experience the Southwest flavors of Tex-Mex cuisine in a delicious Burger? Well, now you can! The best thing about this Tex-Mex Burger recipe is... Learn More

The Tex Mex Burger

Burgers come in many different shapes, sizes, and flavor combinations. Have you ever wished you could experience the Southwest flavors of Tex-Mex cuisine in a delicious Burger? Well, now you can! We’ve taken the flavors that have come to define... Learn More

How To Make The Highway 64 Burger — Recipe

We were in the mood for a classic American Cheeseburger made by a down-to-earth local treasure lately. So we took to the road and paid a visit to our pals at the former H-Street Kitchen in Raleigh, NC. From the Hillsborough... Learn More

Chuck: Everything You Need to Know

At Schweid & Sons we grind whole muscles into ground beef using the most premium cuts available. One of those cuts may be familiar to you. The Chuck is probably the most well known of the beef cuts, and one... Learn More

How To Build A Multi-Stack Burger

You’ve seen them: those enormous multi-stack Burgers, double and triple and quadruple towers. They’re always a wonder to behold. Part of the reason is no doubt due to how precariously they stand. With so many restaurants with a multi-stack Burger... Learn More