After over ten weeks, nine cities, and thousands of Burgers served, The Very Best Burger Truck Tour is finally over. It’s been a fun ride, and we know it wouldn’t have been a success without all of you who enjoyed... Learn More
At Schweid & Sons we grind whole muscles into ground beef using the most premium cuts available. One of those cuts may be familiar to you. The Brisket is probably the most well-known of the beef cuts, and one of... Learn More
The Very Best Burger Truck visited the Taste of Buffalo and served an homage to the city: The Buffalo Burger. The Buffalo Burger features Schweid & Sons Signature Series: The Chuck Brisket, Buffalo sauce, Blue Cheese Dressing, Lettuce, and Tomato,... Learn More
The Very Best Burger Truck visited the Giant National BBQ Battle in our nation’s capital, Washington, D.C., last weekend to sample delicious Burgers hungry attendees. We sampled our BBQ Slaw Burger, an homage to traditional BBQ flavors, featuring BBQ sauce,... Learn More
Are you ready to grill it up this Fourth of July Weekend? Just in case you’re not prepared, we’ve got you covered with some quick tips for grilling The Very Best Burger this weekend. Top 3 Burger Grilling Tips For... Learn More
The Very Best Burger Truck visited the Detroit area for the Brews, BBQ & Bourbon festival in Ferndale, MI, to serve a delicious Pretzel Pub Burger to the hungry attendees there. Click here to view photos from the event. Cattle... Learn More
Sometimes, the classic version of a Burger is the one you keep coming back to. This Classic Bacon Cheeseburger keeps it simple with melty cheddar cheese, crispy bacon, fresh lettuce and tomato, creamy mayo, and a soft pretzel bun. ... Learn More
