To our Schweid & Sons Family,

We at Schweid and Sons take enormous pride in feeding American families and communities. We've thrived because you've placed your trust in us for more than 40 years.

Despite these difficult times, we pledge that we will continue to maintain the finest quality and availability of all products carrying our name.

We feed your families and there is no greater responsibility.

Rest assured that Schweid and Sons is dedicated to supporting our food service partners. And, if you’re eager to find our products on your supermarket shelves, we’re fully committed to meeting your needs. And if your local store is out of stock, let us know and we'll get on it immediately.

As a family business, we pledge to treat each of you as we treat each other: with respect, care and best wishes for good health in the days and months ahead.

Spend this time safely with your loved ones. Do not hesitate to contact us at 201-939-4747 with any questions.

 

 

Be well,

Jamie Schweid

Prep Time

10 Min

Cook Time

10 Min

# of ingredients

Serves

Votes: 1
Rating: 5
You:
Rate this recipe!

course Main Dish

cuisine Japanese

share this recipe
ingredients
The Kobe-yashi Maru Burger
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
1 person 10 minutes
Cook Time
10 minutes
Servings Prep Time
1 person 10 minutes
Cook Time
10 minutes
The Kobe-yashi Maru Burger
Votes: 1
Rating: 5
You:
Rate this recipe!
Print Recipe
Servings Prep Time
1 person 10 minutes
Cook Time
10 minutes
Servings Prep Time
1 person 10 minutes
Cook Time
10 minutes
Ingredients
Servings: person
Units:
Instructions
  1. Lightly toast the inside of the bun. Set aside.
  2. Lightly season Burger with Kosher Salt.
  3. Cook your Burger to order (4-5 minutes per side on high heat will yield medium rare).
  4. Build Your Burger: Bottom Bun, Sliced Daikon, Burger, Teriyaki Glaze, Pickled Ginger, Top Bun.
  5. Enjoy!
Share this Recipe
instructions
  1. Lightly toast the inside of the bun. Set aside.
  2. Lightly season Burger with Kosher Salt.
  3. Cook your Burger to order (4-5 minutes per side on high heat will yield medium rare).
  4. Build Your Burger: Bottom Bun, Sliced Daikon, Burger, Teriyaki Glaze, Pickled Ginger, Top Bun.
  5. Enjoy!