How To Make Butter’s Winning 2 Mikes Burger – Recipe
Prep Time
15
Cook Time
15
Servings
1
Serves
1-
Schweid & Sons The Butcher's Blend Burger
-
American Cheese
-
Bacon Onion Jam
-
Pickled Sunchoke Relish
-
Sliced Pickles
-
Martin's Potato Roll
-
1. Cook your Burgers to order (4-5 minutes per side on high heat for medium rare).
-
2. Steam melt American Cheese on top of Burger.
-
3. Build Your Burger: Bottom Bun, Cheeseburger, Bacon Jam, Pickled Sunchoke Relish, Sliced Pickles, Top Bun
-
4. Enjoy an award-winning Burger!
Notes
To steam melt the cheese, splash water onto the pan and then place a pot lid over the Burger for about 30 seconds.
You Might Also Like
Eggs Benedict Burger
White Barbecue Burgers
Bacon Wrapped Meatloaf
Pimento Cheese Burger
Hamburger Stuffing
Bourbon-Bacon Barbecue Cheeseburger
California Meatloaf
Brunch Chopped Cheese
The Hilton
Schweid & Sons Ground Beef Chili Recipe