Being at my mom’s house in summer meant the occasional cold sliced meatloaf sandwich. Although I’ve enjoyed meatloaf my entire life – this way is my favorite way to enjoy where it is sliced thick and served on good old white bread as a sandwich. My mom makes the best meatloaf sandwich ever but this …
The Empanada is the pride of Argentina and one of the greatest meat stuffed dough foods in the world. Empanadas originated in Spain but can now be found all over South America. They are traditionally filled with ground beef and baked, not deep fried. Empanada comes from the Galician verb ‘empanar’, which translates to ‘wrap …
created by eMeals Rosemary Fig Burgers Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Rosemary Fig Burgers Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Ingredients 4 Schweid and Sons The Signature Blend Patties 4 slices Gouda Cheese 2 shallots, chopped 1 tbsp olive oil 1/2 cup Fig Preserves 2 tbsp …
When you get tired of having the same old tacos on Taco Tuesday, try this delicious Chili Con Carne Burger recipe! Our Schweid and Sons ground beef patties are the foundation of this Mexican masterpiece. This mouth-watering Burger features cheddar cheese, vegetarian chili, and grain-free tortilla chips. The side of skillet cauliflower and bell peppers …
Are you craving some southern comfort food? Look no further! Tomato gravy and our Schweid and Sons ground beef patties are an unconventional match made in heaven, amplified further by the rest of the ingredients in this recipe! Pair this recipe with a side of roasted cabbage steaks to complete the dish. Smothered Burgers with …
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