- September 13, 2023
- Sophia Vitale
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A harmonious blend of savory and spice, this Burger captures the rich and aromatic flavors of traditional birria stew and melds them beautifully with the succulence of a juicy burger. Between layers of crispy tostada quesadilla and melty provolone cheese lies our Schweid & Sons Signature Blend Burger, waiting to be drenched in the deep, …
Continue reading “The Birria-Inspired Burger”
- May 19, 2021
- Sophia Vitale
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Cottage Pie is essentially Shepardâs Pie where the lamb âminceâ (as the Brits would say) is replaced by beef. Cottage Pie actually predates Shepardâs by many decades and may have origins in peasant cooking going all the way back to the mid-1700s. That would make this dish around 250 years old! It was devised as a way to …
Continue reading “Cottage Pie by George Motz”
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