Prep Time

15 Min

Cook Time

60 Min

# of ingredients

Serves

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Rating: 0
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course Main Dish

cuisine American

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ingredients
Heather's Chili
Votes: 0
Rating: 0
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Rate this recipe!
Print Recipe
Prep Time
15 Minutes
Cook Time
60 Minutes
Prep Time
15 Minutes
Cook Time
60 Minutes
Heather's Chili
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Prep Time
15 Minutes
Cook Time
60 Minutes
Prep Time
15 Minutes
Cook Time
60 Minutes
Instructions
  1. Heat a large stockpot, season the meat with salt and pepper and brown the beef and pork. Skim any fat that collects on the surface.
  2. Add the garlic, bay, dried peppers, and chili powder and cook for a few minutes.
  3. Add the tomatoes, paste, and bring to a simmer.
  4. Add the pureed vegetables, and sugar, and cook for 1 hour.
  5. Taste for salt and pepper
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instructions
  1. Heat a large stockpot, season the meat with salt and pepper and brown the beef and pork. Skim any fat that collects on the surface.
  2. Add the garlic, bay, dried peppers, and chili powder and cook for a few minutes.
  3. Add the tomatoes, paste, and bring to a simmer.
  4. Add the pureed vegetables, and sugar, and cook for 1 hour.
  5. Taste for salt and pepper