Wagyu beef isn’t just good. It’s good for you. First, what is Wagyu beef. For those who have heard many foodies talk about how delicious this beef is but wasn’t actually sure why – check out this post about what Wagyu beef is. We use Wagyu beef in our Katana Blend Burgers. Now, onto why …
Barbecue season may be over for those in cold climates, but that doesn’t mean you need to stock the freezer and wait for the summer to cook up juicy Schweid and Sons Burgers. Nothing warms our spirits (and our stomachs) like comfort foods cooked at home. A good recipe is only as good as the …
Continue reading “How to Cook Burgers Indoors: Non-Stick Pan”
Over four generations, the Schweid family has been perfecting our craft of making the Very Best Burger – and we are proud to announce the launch of our very first *nationweid campaign to spread the word about Schweid & Sons. Introducing #OpenWeid Because what better way to tell people that Schweid & Sons makes the Very …
Finally, the flat top grill. While it is not a traditional grill you think of when making your Burgers, many grillers are exploring this option to get that perfect crust on the outside of a Burger. Flat top grills have a flat grilling surface that is similar to griddle. The difference between a flat …
Next up in the Grill Debate is the gas grill. A true favorite amongst Burger grillers as it is easy to learn and use. Gas Grills Moving onto gas grills which offer many benefits to both experienced and inexperienced grillers alike. They are very popular amongst the casual grillers because they are easy to use. …
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