- November 21, 2023
- Sophia Vitale
- Leave a comment
Using our Signature Blend 2lb Loaf, we made a bubbly, beefy & cheesy dish that is no fuss, belly-filling and easy to put together! Check our Instagram for the video. Baked Mafalda Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Servings Prep Time 8 servings 10 minutes Cook Time 60 minutes Servings Prep …
Continue reading “Baked Mafalda”
- September 27, 2023
- Sophia Vitale
- Leave a comment
Dive into the opulent depths of the Black Garlic Burger, a culinary masterpiece that’s anything but ordinary. Each Schweid & Sons Prime Burger is adorned with velvety, umami-rich black garlic, harmonized by the tang of balsamic and the creaminess of mayo. Layered atop a toasted pretzel bun, the sumptuous combination of melting blue cheese, crispy …
Continue reading “Black Garlic Burger Recipe”
- September 13, 2023
- Sophia Vitale
- Leave a comment
A harmonious blend of savory and spice, this burger captures the rich and aromatic flavors of traditional birria stew and melds them beautifully with the succulence of a juicy burger. Between layers of crispy tostada quesadilla and melty provolone cheese lies our Schweid & Sons Signature Blend Burger, waiting to be drenched in the deep, …
Continue reading “The Birria-Inspired Burger”
- August 21, 2023
- Sophia Vitale
- Leave a comment
Introducing the Crunchwrap Burger: a flavorful fusion of juicy Schweid & Sons Butcher’s Blend Burger nestled inside a crispy tortilla embrace, with a kick of Mt Olive Pickle Salsa and a hint of zesty cilantro mayo. It’s where the classic Burger meets tantalizing taco in every bite. Get ready to elevate your culinary experience! The …
Continue reading “The Crunchwrap Burger”
- July 25, 2023
- Sophia Vitale
- Leave a comment
Introducing the Mediterranean Burger, a simple yet flavorful creation that merges the comforting familiarity of a well-cooked burger with a gentle touch of Mediterranean freshness. This recipe incorporates Schweid & Sons Prime Burgers with a cooling Tzatziki sauce, all bundled in a softly grilled pita bread. With accents of butter lettuce, red onions, and pepperoncini …
Continue reading “The Mediterranean Burger”