The Cattle Call β Interview with Jimmy Carbone, Restaurateur and Founder of Food Karma Projects
- June 24, 2015
- Joe Gorgone
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The Cattle Call β Interview with Jimmy Carbone, Restaurateur and Founder of Food Karma Projects The Cattle Call β All the beef thatβs behind the people who make & connect us to the Burgerverse. Jimmy Carbone is a NYC-based restaurateur, dedicated social entrepreneur, and event producer. In addition to owning Jimmyβs No. 43, an East Village bar …
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