Brisket Cut: Art of the Blend

How To Make The Bed & Breakfast Burger — Recipe

If the concept of Brinner (breakfast for dinner) is any indication, breakfast food has become an all-day indulgence that permeates dishes commonly not associated with breakfast. That concept is no clearer seen than in this recipe. The Bed & Breakfast Burger is a 5-star treat to your senses. It features a bed of spinach, blanket of …

How To Make Smoked Ground Beef and Smoked Brisket Picadillo by Chef Wenford Patrick Simpson — Recipe

Let’s talk about picadillo for a minute, because it is crazy good. Popular in Spain, Latin American, and the Philippines, picadillo is usually composed of ground beef, tomatoes or tomato sauce, onions, peppers, olives, and a host of other savory ingredients. It can be served over rice, folded into a taco, stuffed into a Cuban pastry—the possibilities are endless, …