At Schweid & Sons, we believe you deserve the best Burgers. And to make the best Burgers, we have to start with The Very Best beef, the Certified Angus Beef ® brand. Since 2003, we’ve put our trust in the... Learn More
Legend (depending on who you ask) has it that the very first Hamburger originated in New Haven, Connecticut back in 1900. At Louis’ Lunch, a customer in a rush came in for lunch. The owner put a hamburg steak between... Learn More
Another year, another successful Burger Bash event at the South Beach Wine & Food Festival in February. This year, we were joined by festival favorite – Emeril Lagasse and to get the party started, a special performance by Midland. Twenty... Learn More
A Perfect Combination of Chuck, Brisket, and Sirloin If you’re a Burger lover, then get ready to be blown away by our newest item – The Heritage Blend Burgers. Made from a combination of premium quality chuck, brisket, and sirloin,... Learn More
Check out the latest episode of #TheMeatingRoom podcast by Brianna Buseman where Jamie Schweid discusses the origins of Schweid & Sons (currently run by the fourth generation), our evolution from being a ground beef purveyor to a premium supplier of protein, and how the... Learn More
Did you get an Air Fryer for the holidays?? Have you been wondering, now what? Like, what do I do with this thing? Not to worry, Schweid & Sons to the rescue! Here are a few helpful tips to get you... Learn More
It’s time for an honest reality check… everyone does not know how to cook Burgers. For you foodies out there and those who are expertly adept in the kitchen, don’t judge as you were there once too! So, this post... Learn More
Add a little spice to your Burger with this chili crisp fried egg! Click here to watch how it’s done. A fried egg Burger is the best way to combine your egg-citement for breakfast, with your love for Burgers. The... Learn More
One thing we can probably all agree on is that a Thanksgiving meal is not complete without stuffing. (Disclaimer: for any southerners out there, we know, we know, you call it dressing 😉) So, why not Cheeseburger Stuffing? Before we... Learn More
