You can check off items on the list below as you complete your ingredients list!

The Pretzel Pub Burger

Votes: 0 Rating: 0 You: Rate this recipe!

Print Recipe

• CourseBurgers
• CuisineAmerican

Servings	Prep Time
1 person	15 minutes

Cook Time

10 minutes

Servings Prep Time 1 person 15 minutes

Cook Time 10 minutes

The Pretzel Pub Burger Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseBurgers CuisineAmerican Servings Prep Time 1 person 15 minutes Cook Time 10 minutes Servings Prep Time 1 person 15 minutes Cook Time 10 minutes

Ingredients

• 1 Schweid & Sons Signature Series: The Chuck Brisket Burger
• 2 tbsp Pub Cheese
• 1/2 Yellow Onion (thinly sliced)
• 1 Pretzel Bun

Servings: person

Units:MetricUS Imperial

Instructions

1. Sautee Yellow Onion over low heat for at least 15 minutes, stirring occasionally. Continue sauteeing until onions become caramelized and appear semi-translucent. Set aside.
2. Cook Burger to order (4-5 minutes per side on high heat for Medium Rare).
3. Build Your Burger: Bottom Bun, Burger, Caramelized Onions, Pub Cheese, Top Bun. Enjoy!

Share this Recipe

1. Sautee Yellow Onion over low heat for at least 15 minutes, stirring occasionally. Continue sauteeing until onions become caramelized and appear semi-translucent. Set aside.
2. Cook Burger to order (4-5 minutes per side on high heat for Medium Rare).
3. Build Your Burger: Bottom Bun, Burger, Caramelized Onions, Pub Cheese, Top Bun. Enjoy!