Ingredients

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Tailgate Zinger Burger

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Prep Time

10

Cook Time

7

Prep Time 10

Cook Time 7

Tailgate Zinger Burger Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe Prep Time 10 Cook Time 7 Prep Time 10 Cook Time 7

Ingredients

• 1 Schweid & Sons Butcher’s Blend Burger Patty
• 2 Slices Sharp Cheddar Cheese
• 1 Potato Bun
• 1 Tbsp Favorite BBQ Sauce
• salt
• pepper

Servings:

Units:MetricUS Imperial

Instructions

1. Preheat grill or pan to medium-high heat. Season Schweid & Sons Burger lightly with salt and pepper.
2. Grill Schweid & Sons Burger 6-7 minutes per side or until desired doneness
3. Add sharp cheddar cheese on to patty to melt on top
4. Once the patty is cooked and cheese is melted on the patty, place patty on bun
5. Top with your favorite BBQ sauce and dive right in!

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Instructions

1. Preheat grill or pan to medium-high heat. Season Schweid & Sons Burger lightly with salt and pepper.
2. Grill Schweid & Sons Burger 6-7 minutes per side or until desired doneness
3. Add sharp cheddar cheese on to patty to melt on top
4. Once the patty is cooked and cheese is melted on the patty, place patty on bun
5. Top with your favorite BBQ sauce and dive right in!