Tailgate Zinger Burger
Prep Time
10
Cook Time
7
Serves
4-
1 Schweid & Sons Butcher’s Blend Burger Patty
-
2 Slices Sharp Cheddar Cheese
-
1 Potato Bun
-
1 Tbsp Favorite BBQ Sauce
-
Salt
-
Pepper
-
1. Preheat grill or pan to medium-high heat. Season Schweid & Sons Burger lightly with salt and pepper.
-
2. Grill Schweid & Sons Burger 6-7 minutes per side or until desired doneness
-
3. Add sharp cheddar cheese on to patty to melt on top
-
4. Once the patty is cooked and cheese is melted on the patty, place patty on bun
-
5. Top with your favorite BBQ sauce and dive right in!
You Might Also Like
Cheeseburger Bombs
Kabab Burgers
The Roasted Poblano Burger
Shepherd’s Pie
Meatballs
Smoked Gouda Stuffed Burgers
Southern BBQ Cheeseburger
Bistro Burger Steaks
French Onion Burger
French Onion Soup Burger