Prep Time

20 Min

Cook Time

10 Min

# of ingredients

Serves

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ingredients
Greek Beef Patties
Votes: 0
Rating: 0
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Rate this recipe!
Print Recipe
Servings Prep Time
6 servings 20 minutes
Cook Time
10 minutes
Servings Prep Time
6 servings 20 minutes
Cook Time
10 minutes
Greek Beef Patties
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
6 servings 20 minutes
Cook Time
10 minutes
Servings Prep Time
6 servings 20 minutes
Cook Time
10 minutes
Ingredients
Servings: servings
Units:
Instructions
Main Dish Directions
  1. Combine beef, 1 tsp garlic salt, and pepper in a bowl. Shape into 6 patties.
  2. Heat a large nonstick skillet over medium-high heat; cook burgers 5 to 6 minutes per side or until no longer pink.
  3. Meanwhile, grate zest from lemon to equal 1 tsp; squeeze juice to equal 1 Tbsp.
  4. Combine yogurt, mayonnaise, lemon zest, juice, cheese, and ½ tsp garlic salt.
  5. Top burgers with sliced tomato and yogurt sauce.
Side Dish Instructions
  1. Combine first 5 ingredients in a large bowl.
  2. Whisk together oil, vinegar, mustard, and salt. Drizzle over salad, and toss.
Recipe Notes

Created by eMeals

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instructions
  1. Combine beef, 1 tsp garlic salt, and pepper in a bowl. Shape into 6 patties.
  2. Heat a large nonstick skillet over medium-high heat; cook burgers 5 to 6 minutes per side or until no longer pink.
  3. Meanwhile, grate zest from lemon to equal 1 tsp; squeeze juice to equal 1 Tbsp.
  4. Combine yogurt, mayonnaise, lemon zest, juice, cheese, and ½ tsp garlic salt.
  5. Top burgers with sliced tomato and yogurt sauce.
  6. Combine first 5 ingredients in a large bowl.
  7. Whisk together oil, vinegar, mustard, and salt. Drizzle over salad, and toss.
notes

Created by eMeals