How To Make Butter’s Winning 2 Mikes Burger – Recipe
Prep Time
15
Cook Time
15
Servings
1
Serves
1-
Schweid & Sons The Butcher's Blend Burger
-
American Cheese
-
Bacon Onion Jam
-
Pickled Sunchoke Relish
-
Sliced Pickles
-
Martin's Potato Roll
-
1. Cook your Burgers to order (4-5 minutes per side on high heat for medium rare).
-
2. Steam melt American Cheese on top of Burger.
-
3. Build Your Burger: Bottom Bun, Cheeseburger, Bacon Jam, Pickled Sunchoke Relish, Sliced Pickles, Top Bun
-
4. Enjoy an award-winning Burger!
Notes
To steam melt the cheese, splash water onto the pan and then place a pot lid over the Burger for about 30 seconds.
You Might Also Like
Breakfast Beef and Bacon Casserole
The Spicy Hawaiian Burger
Big Boy Beef Lobster Burger
Cheeseburger Patty Melt Recipe
Smashed Avocado-Sweet Potato Burgers
The Sprouted Burger
Philly Cheesesteak Burger
Dallas Burger
Pizza Burger
Backyard BBQ Burger