Caribbean Jerk Burgers with Mango Slaw
Other , Burgers
Take your Burger to the next level with Caribbean Jerk Burgers! It’s a great summer Burger to pair with a mango slaw.
Start by grabbing a pack of Schweid & Sons Burgers from your local grocer using our store locator here.
The phone eats first 📸 Take a pic and tag us on Instagram using @schweidandsons or #schweidandsons.
Serves
Prep Time
10 Min
Cook Time
15 Min
ingredients
7
You can check off items on the list below as you complete your ingredients list!
Ingredients
Caribbean Jerk Burgers with Mango Slaw
- 2 lb ground beef
- 1 1/2 Tbsp Jerk seasoning
- 1 (16-oz) pkg tricolor coleslaw mix
- 1/3 cup mango chutney
- 1/2 cup mayonnaise, divided
- 6 Hamburger Buns, split and toasted
Potato Chips
Servings: Serving
Units:
Instructions
Caribbean Jerk Burgers with Mango Slaw
- Preheat grill or grill pan to medium-high heat. Stir together beef and Jerk seasoning; shape mixture into 6 patties.
- Stir together coleslaw mix, mango chutney, and ¼ cup mayonnaise in a large bowl.
- Grill patties, covered, 5 to 6 minutes per side or until no longer pink.
- Spread mayonnaise on cut sides of buns. Top bottom halves with patties and desired amount of mango slaw. Cover with bun tops.
Potato Chips
- Serve chips with burgers.
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