Prep Time
5
Cook Time
10
Servings
4
Serves
4-
1 Pack Schweid & Sons The Signature Blend Burgers
-
4 Slices Pork Roll
-
1 TBSP Chives
-
4 TBSP Unsalted Butter Softened
-
1/2 Cup Hollandaise Sauce
-
4 Eggs
-
4 English Muffins
-
1. Cook pork roll in pan on medium-high heat until crisp.
-
2. Cook Burgers to order (4-5 minutes per side on high heat will usually yield Medium Rare).
-
3. Slice open English Muffins and butter the inside. Toast English Muffins until golden.
-
4. Poach eggs.
-
5. Build your Burger: English Muffin Bottom, Burger, Pork Roll, Poached Egg, Hollandaise Sauce, Chives, English Muffin Top. Enjoy!
You Might Also Like
The Jet Burger
Sriracha Apple Bacon Burger
Hatch Green Chile Burger
Freehold Burger
Caesar Salad Burgers
Smoked Gouda Stuffed Burgers
Breakfast Beef and Bacon Casserole
Pretzel Bun Bacon Cheeseburger
Shepherd’s Pie
Big Hac