Ingredients

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Caesar Salad Burgers

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• CourseBurgers
• CuisineAmerican

Servings	Prep Time
4 servings	15 minutes

Cook Time

15 minutes

Servings Prep Time 4 servings 15 minutes

Cook Time 15 minutes

Caesar Salad Burgers Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseBurgers CuisineAmerican Servings Prep Time 4 servings 15 minutes Cook Time 15 minutes Servings Prep Time 4 servings 15 minutes Cook Time 15 minutes

Ingredients

• 1 Pack Schweid & Sons The Butcher's Blend Burgers
• 1/4 Cup Parmesan cheese (grated)
• 1 10 oz Package Chopped Romaine Lettuce
• 1/3 Cup Lite Caesar Dressing
• 1/2 Cup Croutons (crushed)
• 1 Cup Grape Tomatoes (halved)
• 1/4 Cup Kalamata Olives (pitted & halved)

Servings: servings

Units:MetricUS Imperial

Instructions

1. 1. Preheat grill pan over medium-high heat. Add patties, and cook 5 to 6 minutes per side or until no longer pink.
2. 2. Top with cheese and let stand until melted. Cut each burger into 5 slices.
3. 3. Toss lettuce, dressing, and croutons in a bowl. Arrange on individual plate; top with burger slices, tomatoes, and olives.

Recipe Notes

created by eMeals

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Instructions

1. 1. Preheat grill pan over medium-high heat. Add patties, and cook 5 to 6 minutes per side or until no longer pink.
2. 2. Top with cheese and let stand until melted. Cut each burger into 5 slices.
3. 3. Toss lettuce, dressing, and croutons in a bowl. Arrange on individual plate; top with burger slices, tomatoes, and olives.