Loaded Cheese Fry Burger

Instead of fries on the side, have them on top of your Burger smothered in cheese sauce!
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Serves

Prep Time

25 Min

Cook Time

12 Min

ingredients

7

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Loaded Cheese Fry Burger
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Print Recipe
    Servings Prep Time
    7 25
    Cook Time
    12
    Servings Prep Time
    7 25
    Cook Time
    12
    Loaded Cheese Fry Burger
    Votes: 0
    Rating: 0
    You:
    Rate this recipe!
    Print Recipe
      Servings Prep Time
      7 25
      Cook Time
      12
      Servings Prep Time
      7 25
      Cook Time
      12
      Instructions
      1. Preheat grill or grill pan to medium-high heat. Add Schweid & Sons Burger patties and grill about 5 to 6 minutes per side or until reaches desired doneness.
      2. Meanwhile, heat cheese sauce in a small saucepan over low heat until fully heated through. Keep hot until ready to use.
      3. Preheat oven to 450°F and line a rimmed baking sheet with aluminum foil. Spread fries in an even layer onto prepared baking sheet. Bake according to package directions. Serve with remaining fries enjoy.
      4. Build the Burger: Spread special sauce on both sides of buns. Top each bottom bun with grilled patties. Layer with a handful of fries, a few tablespoons of hot cheese sauce, caramelized onions and bun lid.
      Recipe Notes

      Tip: To make your own special sauce, combine 1/4 cup mayonnaise, 2 teaspoons sweet pickle relish, 2 teaspoons ketchup and 1 teaspoon yellow mustard in a small bowl.

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      notes

      Tip: To make your own special sauce, combine 1/4 cup mayonnaise, 2 teaspoons sweet pickle relish, 2 teaspoons ketchup and 1 teaspoon yellow mustard in a small bowl.