Schweid & Sons CAB Butcher’s Blend Burger
Chili Lime Seasoning
Pico De Gallo
1. Rub your Burger with Chili Lime seasoning and cook to order (medium rare is the way to go to bring out the most flavor and provide a juicy bite).
2. Place Burger on Brioche Bun and top with Fresh Avocado slices, Pico de Gallo, a generous sprinkling of Cojita cheese, and a dollop of Fresh Crema.