The Mediterranean Burger

The Mediterranean Burger

Introducing the Mediterranean Burger recipe! A simple yet flavorful creation that merges the comforting familiarity of a well-cooked burger with a gentle touch of Mediterranean freshness. This recipe incorporates Schweid & Sons Prime Burgers with a cooling Tzatziki sauce, all bundled in a softly grilled pita bread. With accents of butter lettuce, red onions, and pepperoncini peppers, the burger is delicately balanced by cucumber and cherry tomatoes. A sprinkle of feta cheese provides a subtle saltiness, tying together this humble homage to Mediterranean cuisine. It's a straightforward yet satisfying journey through the palate, enjoyed from the comfort of your own home.

 

This Mediterranean Burger recipe will knock your socks off! Get started by finding your local grocer that carries Schweid & Sons Burgers using our store locator here.

 

After you make your yummy Mediterranean Burger, tag us on Instagram using @schweidandsons or #schweidandsons.

Prep Time

10

Cook Time

10

Servings

2

Serves

2

  • 1 cup Greek Yogurt

  • 1 English Cucumber, grated

  • 1 tbsp Fresh Lemon Juice

  • 2 tbsp Fresh Dill, roughly chopped

  • 2 Schweid & Sons The Prime Burger Patties

  • 2 Butter Lettuce Leaves

  • 1/2 Red onion (thinly sliced)

  • 5 Pepperoncini Peppers

  • 1 Cucumber (thinly sliced)

  • 10 Cherry Tomatoes (quartered)

  • 1/2 cup Feta Cheese (crumbled)

  • Pita Bread

  • 1. Tzatziki Sauce: Whisk all ingredients together and combine

  • 2. Preheat a grill to medium high heat.

  • 3. Split pita bread in half. Spray pita bread with cooking spray and quickly grill on both sides. Set aside.

  • 4. Grill Burgers to desired doneness and remove from grill (about 6-8 minutes per side).

  • 5. Burger Build: Spread Tzatziki sauce on one side of pita bread. On the other side, add Burger patty and top with lettuce, red onion, pepperoncini, cucumbers and tomato. Top with crumbled feta and put two sides together. Enjoy!

You Might Also Like