To our Schweid & Sons Family,

We at Schweid and Sons take enormous pride in feeding American families and communities. We've thrived because you've placed your trust in us for more than 40 years.

Despite these difficult times, we pledge that we will continue to maintain the finest quality and availability of all products carrying our name.

We feed your families and there is no greater responsibility.

Rest assured that Schweid and Sons is dedicated to supporting our food service partners. And, if you’re eager to find our products on your supermarket shelves, we’re fully committed to meeting your needs. And if your local store is out of stock, let us know and we'll get on it immediately.

As a family business, we pledge to treat each of you as we treat each other: with respect, care and best wishes for good health in the days and months ahead.

Spend this time safely with your loved ones. Do not hesitate to contact us at 201-939-4747 with any questions.

 

 

Be well,

Jamie Schweid

Prep Time

20 Min

Cook Time

35 Min

# of ingredients

Serves

Votes: 0
Rating: 0
You:
Rate this recipe!

course

cuisine

share this recipe
ingredients
Pizza Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 Servings 20 Minutes
Cook Time
35 Minutes
Servings Prep Time
4 Servings 20 Minutes
Cook Time
35 Minutes
Pizza Burger
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
4 Servings 20 Minutes
Cook Time
35 Minutes
Servings Prep Time
4 Servings 20 Minutes
Cook Time
35 Minutes
Ingredients
Servings: Servings
Units:
Instructions
  1. Pizza Burger: Grill beef patties according to package directions, topping with marinara sauce, cheese slices, and pepperoni during the last 30 seconds of cooking. Grill buns 30 seconds or until toasted. Brush cut sides of buns with pesto. Serve burgers on buns with arugula.
  2. Zucchini Fries: Preheat oven to 425°F. Whisk together eggs and 3 Tbsp water in a shallow bowl. Dredge zucchini in flour, and dip in beaten egg; dredge in breadcrumbs, pressing gently to adhere. Place zucchini on a greased baking sheet, and coat with cooking spray. Bake 25 minutes or until browned and crisp. Sprinkle with salt and pepper while hot.
Share this Recipe
instructions
  1. Pizza Burger: Grill beef patties according to package directions, topping with marinara sauce, cheese slices, and pepperoni during the last 30 seconds of cooking. Grill buns 30 seconds or until toasted. Brush cut sides of buns with pesto. Serve burgers on buns with arugula.
  2. Zucchini Fries: Preheat oven to 425°F. Whisk together eggs and 3 Tbsp water in a shallow bowl. Dredge zucchini in flour, and dip in beaten egg; dredge in breadcrumbs, pressing gently to adhere. Place zucchini on a greased baking sheet, and coat with cooking spray. Bake 25 minutes or until browned and crisp. Sprinkle with salt and pepper while hot.