ingredients

Bacon Chili Burger

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• CourseMain Dish
• CuisineAmerican

Servings

1

Servings 1

Bacon Chili Burger Votes: 1 Rating: 4 You: Rate this recipe! Print Recipe CourseMain Dish CuisineAmerican Servings 1 Servings 1

Ingredients

• 1 8oz Schweid & Sons C.A.B. Butcher's Blend Burger
• 2 oz Smoked Beef Chili
• 2 oz Apple Bacon
• 2 slices cheddar cheese
• Bourbon BBQ Sauce
• King's Hawaian Brioche Bun
• Lettuce (leaf)
• tomato (sliced)

Servings:

Units:MetricUS Imperial

Instructions

1. 1. Grill Burger to perfection (preferably medium).
2. 2. When your Burger is ready, put it on the Hawaiian brioche bun followed by: the smoked beef chili, apple bacon, bourbon barbecue sauce, cheddar cheese, lettuce, and tomato. Top with top bun.
3. 3. Enjoy!

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instructions

1. 1. Grill Burger to perfection (preferably medium).
2. 2. When your Burger is ready, put it on the Hawaiian brioche bun followed by: the smoked beef chili, apple bacon, bourbon barbecue sauce, cheddar cheese, lettuce, and tomato. Top with top bun.
3. 3. Enjoy!