Author: Sophia Vitale

May 12, 2021

Korean Ground Beef Bowls

Enjoy this twist on traditional Korean bulgogi bowl but using Schweid & Sons Ground beef instead! Skip the overnight marinade and quickly create this flavorful dish to be on your table in under 20 minutes!   Grab a pack of Schweid & Sons ground beef from your local grocer using our store locator here. Show […]

Learn More
May 11, 2021

Yaya’s Meatballs by George Motz

Spaghetti and Meatballs are one of my favorite comfort foods of ALL TIME. For years I’ve tried to master the meat ball and never made balls I would brag about. That all changed after a visit to my mom one day. She too had been struggling with a recipe she liked. I happened to walk […]

Learn More
May 4, 2021

Rodo’s Empanadas by George Motz

The Empanada is the pride of Argentina and one of the greatest meat stuffed dough foods in the world. Empanadas originated in Spain but can now be found all over South America. They are traditionally filled with ground beef and baked, not deep fried.    Empanada comes from the Galician verb ‘empanar’, which translates to ‘wrap […]

Learn More
April 2, 2021

How do you like your Burger cooked?

The Best Way to Cook Beef Burgers by Schweid and Sons The ultimate goal when cooking a Schweid & Sons Burger is a perfectly cooked Burger that is juicy and packed with flavor. Once you choose which Burger blend you want to try ( we suggest The Prime Burger ), you have to then decide […]

Learn More
March 12, 2021

Grill Favorites: Double Bacon Cheeseburger

Do you love bacon? We sure do! Not only do we love when there are slices of crispy bacon on top of our Burgers but we also love it in an easy to make Burger sauce.  This quick and easy recipe will have you putting dinner on the table in no time. Just be sure […]

Learn More