The Tex Mex Burger
American , Burgers
Burgers come in many different shapes, sizes, and flavor combinations. Have you ever wished you could experience the Southwest flavors of Tex-Mex cuisine in a delicious Burger? Well, now you can!
We’ve taken the flavors that have come to define Tex-Mex and put them to use in this delicious Burger build that’s so easy, you can make it at home. Let’s chow down.
Pick up a pack of Schweid & Sons Burgers from your local grocer using our store locator link here.
We want to see your Tex-Mex Burger! Tag us on Instagram using @schweidandsons or #schweidandsons 📸
Serves
Prep Time
10 Min
Cook Time
10 Min
ingredients
15
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You can check off items on the list below as you complete your ingredients list!
Ingredients
The Tex Mex Burger
- 1 5.3oz Schweid & Sons The Signature Blend Burger
- 1 Hass Avocado
- 1/4 Red onion (thinly sliced)
- 1/4 tomato (sliced)
- 1/8 ounce Cilantro (chopped)
- 2 tbsp Lime Juice (freshly squeezed)
- Cojita Cheese
- salt (to taste)
- pepper (to taste)
- Chipotle Mayonaisse (to taste)
- 1 Ciabatta Roll
Chipotle Mayo
- 1/4 cup Mayo
- 2 tbsp Cholula Hot Sauce (any Mexican-style hot sauce will do)
- 1 dash Lime Juice (freshly squeezed)
- 1 pinch salt
Servings: Burger
Units:
Instructions
- 1. Fold together Mayo, Cholula Hot Sauce, Lime Juice, and Salt in a mixing bowl until combined. Set aside.
- 2. Mash Avocado and mix with Lime Juice, Salt & Pepper until combined. Set aside.
- 3. Cook Burger to order (4-5 minutes per side for Medium Rare).
- 4. Build Your Burger: Bottom Roll, Chipotle Mayo, Burger, Avocado mixture, Red Onion, Tomato, Cojita Cheese, Cilantro, Top Roll.
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