Ingredients

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Greek Relish Burgers

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• CourseBurgers
• CuisineOther

Servings	Prep Time
1 Serving	20 Minutes

Cook Time

15 Minutes

Servings Prep Time 1 Serving 20 Minutes

Cook Time 15 Minutes

Greek Relish Burgers Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseBurgers CuisineOther Servings Prep Time 1 Serving 20 Minutes Cook Time 15 Minutes Servings Prep Time 1 Serving 20 Minutes Cook Time 15 Minutes

Ingredients

• 6 (5.4-oz) ground beef patties
• 1/2 tsp Kosher Salt
• 1 tsp pepper
• 1/4 cup olive oil, divided
• 1/4 cup finely chopped red onion
• 2 tomatoes, chopped
• 1 (12-oz) jar marinated artichoke hearts, drained and chopped
• 1 (7-oz) jar roasted red peppers, drained and chopped
• 1/2 cup chopped pitted kalamata olives
• 6 Hamburger Buns

Servings: Serving

Units:MetricUS Imperial

Instructions

1. Preheat grill to medium-high heat. Sprinkle patties with salt and pepper.
2. Grill patties, covered, on a grill rack rubbed with 2 Tbsp oil 5 to 6 minutes per side or until no longer pink.
3. Cook onion in 2 Tbsp hot oil in a skillet over medium heat 2 to 3 minutes or until tender; stir in tomatoes, artichokes, roasted peppers, and olives.
4. Serve burgers on buns with relish.

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Instructions

1. Preheat grill to medium-high heat. Sprinkle patties with salt and pepper.
2. Grill patties, covered, on a grill rack rubbed with 2 Tbsp oil 5 to 6 minutes per side or until no longer pink.
3. Cook onion in 2 Tbsp hot oil in a skillet over medium heat 2 to 3 minutes or until tender; stir in tomatoes, artichokes, roasted peppers, and olives.
4. Serve burgers on buns with relish.