Serves
Prep Time
20 Min
Cook Time
25 Min
ingredients
11
You can check off items on the list below as you complete your ingredients list!
Ingredients
- 1 Pack Schweid & Sons The Grass Fed Blend
- 3/4 Tsp salt (divided)
- 3/4 Tsp pepper (divided)
- 1/4 Cup paleo-friendly mayonnaise
- 1 Tbsp chopped fresh cilantro
- 1/2 Tbsp Lime Juice
- 1/2 Tbsp Garlic Powder
- 1/4 Tsp ground cumin
- 1 Beefsteak tomato (thinly sliced)
- 1/2 Red onion (thinly sliced)
- 1 Head Boston lettuce (leaves separated)
Servings: Servings
Units:
Instructions
- 1. Sprinkle patties with ½ tsp each salt and pepper. Cook patties in a large skillet over medium-high heat 5 minutes per side or until no longer pink. Transfer to a plate; keep warm.
- 2. Meanwhile, stir together mayonnaise, cilantro, lime juice, garlic powder, cumin, and ¼ tsp each salt and pepper in a small bowl.
- 3. Top patties with tomato, onion, and prepared sauce. Serve burgers using lettuce leaves as buns.
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