Bang Bang Burger

Bang Bang Burger

Spice up your Burger game with the Bang Bang Burger!

 

Get started by picking up a pack of Schweid & Sons from your local grocer using our store locator here.

 

This Burger is too pretty to not take a picture, tag us on Instagram using @schweidandsons or #schweidandsons. 

Prep Time

25

Cook Time

12

Servings

4

Serves

4

  • 1 Pack Schweid & Sons "The Prime Burger"

  • 1/2 Cup Mayonnaise

  • 2 Tbsp Sweet Chili Sauce (plus more for brushing patties)

  • 1 Tbsp Sriracha

  • 4 Cups Shredded Purple Cabbage

  • 1 Carrot (cut into matchsticks)

  • 2 Tbsp Chopped fresh cilantro plus more for garnish

  • 1 Tbsp Soy Sauce

  • 2 Tsp Rice Wine Vinegar

  • 1 Tsp Toasted Sesame Oil

  • Salt to taste

  • 4 Sesame Seed Buns (toasted)

  • 1. Combine mayonnaise, chili sauce and sriracha in small bowl. Set aside until ready to use.

  • 2. Toss cabbage, carrot, cilantro, soy sauce, vinegar, and sesame oil in large bowl until coated. Season with salt to taste. Set aside for topping patties.

  • 3. Preheat grill or grill pan to medium-high heat. Add Schweid & Sons Burger patties and grill about 5 to 6 minutes per side, brushing with chili sauce occasionally, until reaches desired doneness.

  • 4. Build the Burger: Spread mayonnaise mixture on both sides of buns. Top each bottom bun with glazed grilled patties. Layer with cabbage mixture, cilantro and bun lid.

  • 5. Serve and enjoy.

Notes

Tip: Serve this Burger with the trendy spicy spiral cucumber salad!

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