Bacon Chili Burger
American , Burgers
This Bacon Chili Burger recipe is a crowd-pleaser for any occasion! Our favorite part about this recipe is the apple bacon. The subtle sweetness from the bacon adds a nice contrast to the spice of the chili.
Start by picking up your favorite Schweid & Sons Burger blend at your local grocer using our store locator here.
You have to show off this Bacon Chili Burger! Take a pic and tag us on Instagram using @schweidandsons or #schweidandsons.
Serves
Prep Time
Min
Cook Time
Min
ingredients
8
you might also like
Philly Cheesesteak Burger
OMG burger (Onions, Mushrooms and Gouda)
French Onion Burger
You can check off items on the list below as you complete your ingredients list!
Ingredients
- 1 8oz Schweid & Sons C.A.B. Butcher's Blend Burger
- 2 oz Smoked Beef Chili
- 2 oz Apple Bacon
- 2 slices cheddar cheese
- Bourbon BBQ Sauce
- King's Hawaian Brioche Bun
- Lettuce (leaf)
- tomato (sliced)
Servings: Serving
Units:
Instructions
- 1. Grill Burger to perfection (preferably medium).
- 2. When your Burger is ready, put it on the Hawaiian brioche bun followed by: the smoked beef chili, apple bacon, bourbon barbecue sauce, cheddar cheese, lettuce, and tomato. Top with top bun.
- 3. Enjoy!
Share this Recipe
INSTAGRAM @SCHWEIDANDSONS
SCHWEID & SONS ON TWITTER
Tweets by @schweidandsons