Ingredient: salt

May 11, 2021

Yaya’s Meatballs by George Motz

Spaghetti and Meatballs are one of my favorite comfort foods of ALL TIME. For years I’ve tried to master the meat ball and never made balls I would brag about. That all changed after a visit to my mom one day. She too had been struggling with a recipe she liked. I happened to walk […]

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May 4, 2021

Rodo’s Empanadas by George Motz

The Empanada is the pride of Argentina and one of the greatest meat stuffed dough foods in the world. Empanadas originated in Spain but can now be found all over South America. They are traditionally filled with ground beef and baked, not deep fried.    Empanada comes from the Galician verb ‘empanar’, which translates to ‘wrap […]

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October 8, 2020

Chili Con Carne Burgers

When you get tired of having the same old tacos on Taco Tuesday, try this delicious Chili Con Carne Burger recipe! Our Schweid and Sons ground beef patties are the foundation of this Mexican masterpiece. This mouth-watering Burger features cheddar cheese, vegetarian chili, and grain-free tortilla chips. The side of skillet cauliflower and bell peppers […]

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October 8, 2020

Smashed Avocado-Sweet Potato Burgers

Love avocado? You can not miss the Smashed Avocado-Sweet Potato Burger recipe! Topped with sweet potatoes, smashed avocado, lettuce, tomato, onion, and cilantro combined with our Schweid and Sons ground beef patties make this an unforgettable Burger. Be sure to save some room for a side of Green Goddess Slaw, the perfect enhancement for this […]

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