Ingredient: salt

June 17, 2022

Tailgate Zinger Burger

What better way to get ready for a football Sunday Funday than with a Zinger Burger!    Start by picking up a pack of Schweid & Sons Burgers from your local grocer using our store locator here. Tag us on on Instagram to show us your ideal Zinger Burger using @schweidandsons or #schweidandsons. Print Recipe […]

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October 8, 2021

Cheeseburger Bombs

Fill these Cheeseburger bombs with whatever you want – we made ours with Butcher’s Blend ground beef, red peppers, onions, and creamy cheese! These can be the ultimate appetizer or party snack!   Start by picking up a pack of Schweid & Sons Ground Beef products from your local grocer using our store locator here. […]

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August 24, 2021

Easy Weeknight Bolognese Sauce

Looking for a quick & hearty meal for a weeknight dinner? Look no further than this Bolognese recipe that layers flavors for that all-day cooking richness in a short amount of time. We used our Butcher’s Blend for this, but also try The Signature Blend 1lb Brick.  Use our store locator here to find your […]

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May 26, 2021

Nora’s Meatloaf Sandwich by George Motz

Being at my mom’s house in summer meant the occasional cold sliced meatloaf sandwich. Although I’ve enjoyed meatloaf my entire life –  this way is my favorite way to enjoy where it is sliced thick and served on good old white bread as a sandwich. My mom makes the best meatloaf sandwich ever but this […]

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May 19, 2021

Cottage Pie by George Motz

Cottage Pie is essentially Shepard’s Pie where the lamb ‘mince’ (as the Brits would say) is replaced by beef. Cottage Pie actually predates Shepard’s by many decades and may have origins in peasant cooking going all the way back to the mid-1700s. That would make this dish around 250 years old! It was devised as a way to […]

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