Cuisine: American

July 22, 2016

Freehold Burger

The Freehold Burger is regularly served with rosemary-salted shoestring fries or truffle-parmesan fries.

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July 21, 2016

Tuscan Burger

Burgers are no strangers to reinvention. Nor is Jim Kennedy, one of three finalists in the 2016 Boston Battle of the Burger Home Grillers competition. His take on the American classic brings us to Italy in the hills of Tuscany where herbs and aged cheeses dominate the culinary landscape. Jim’s Tuscan Burger brings a freshness and a […]

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July 19, 2016

Big Hac

The storied McDonald’s BIG MAC is America’s biggest selling burger “evah* ”! It is ingrained in America’s collective mind by virtue of the snappy advertising jingle “two all-beef patties…” and in America’s heart while severely clogging it and beefing up the waist line of Main Street to Wall Street. I will deconstruct every element of this carne classic and amp up each element to make my BIG HAC gourmand worthy!

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June 13, 2016

Backyard BBQ Burger

Get your Burger on with the Backyard BBQ Burger! This recipe is sure to please any Burger lover!   Get started by finding your local grocer that carries Schweid & Sons Burgers using our store locator here. After you make your backyard-ready Burger, snap a picture and tag us on Instagram using @schweidandsons or #schweidandsons. […]

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