Ingredients

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The Heirloom Hillary

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• CourseBurgers
• CuisineAmerican, Italian
• Keywordburger

Servings	Prep Time
4 Servings	5 Minutes

Servings Prep Time 4 Servings 5 Minutes

The Heirloom Hillary Votes: 0 Rating: 0 You: Rate this recipe! Print Recipe CourseBurgers CuisineAmerican, Italian Keywordburger Servings Prep Time 4 Servings 5 Minutes Servings Prep Time 4 Servings 5 Minutes

Ingredients

• 1 Pack Schweid & Sons C.A.B. The Butcher's Blend Burger
• 1 Heirloom Tomato (sliced)
• basil leaves (garnish)
• 1 tsp Balsamic Reduction
• 1 tsp Extra Virgin Olive Oil
• Smoked Maldon Sea Salt (to taste)
• 1 Sesame Brioche Bun
• Burrata Cheese

Servings: Servings

Units:MetricUS Imperial

Instructions

1. 1. Cook your Burger to order (medium rare is the way to go to bring out the most flavor and provide a juicy bite).
2. 2. Place Burger on Brioche Bun and top with Basil Leaves, sliced Heirloom Tomato, and Burrata Cheese.
3. 3. Drizzle Balsamic Reduction and Extra Virgin Olive Oil. Add Smoked Maldon Sea Salt to taste.
4. 4. Enjoy!

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Instructions

1. 1. Cook your Burger to order (medium rare is the way to go to bring out the most flavor and provide a juicy bite).
2. 2. Place Burger on Brioche Bun and top with Basil Leaves, sliced Heirloom Tomato, and Burrata Cheese.
3. 3. Drizzle Balsamic Reduction and Extra Virgin Olive Oil. Add Smoked Maldon Sea Salt to taste.
4. 4. Enjoy!