Memorial Day is right around the corner, and you know what that means: Grilling Season has finally arrived! Whether you’re planning a huge backyard barbecue or just sitting back with a few friends and family, making the most of your grill is key. We put together 5 Burger grilling tips you need to follow to …
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The flat top grill versus the ol’ charcoal grill—which is best for cooking Burgers? Asking such a question is likely to cause a “heated” argument among Burger aficionados everywhere. However, we would be remiss if we didn’t preface this topic with the phrase: “based on your own preferences.” Let’s dig in. Cooking Burgers on Flat …
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Fat is just as important in a Burger as the meat used to make it. While the meat contains its own distinctive flavor, it’s the fat (and marbling) that surrounds it that gives it richer flavor and juiciness. But before you can select which ratio is best for your Burgers, you need to understand what those …
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This year has been huge for Burgers all around the world. We’ve seen Burgers with oddball buns, novelty Burgers riffing on popular culture, and more. Today, let’s take a look back at the top ten Burger recipes we’ve shared with you during 2016. This list will not only get you craving Burgers over your holiday …
They say that the grass is always greener on the “other” side. We say it’s plenty green right here. Our evidence? The Grass Is Greener Burger, featuring two 8-ounce The Grass Fed Standard Burgers, will satisfy the Burger-lover in you and then some. This beauty is complete with melted American cheese, caramelized onions, lettuce, tomato, …
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