Course: Burgers
June 20, 2017
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Classic Bacon Cheeseburger
Sometimes, the classic version of a Burger is the one you keep coming back to. This Classic Bacon Cheeseburger keeps it simple with melty cheddar cheese, crispy bacon, fresh lettuce and tomato, creamy mayo, and a soft pretzel bun. Get started by finding your local grocer that carries Schweid & Sons Burgers using our […]
June 20, 2017
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The Buffalo Burger
Time to spice it up with the Buffalo Burger! Putting buffalo sauce on a Burger adds so much flavor and the perfect amount of heat. The blue cheese dressing will balance out the heat from the sauce and create the ideal flavor profile. Start by picking up a pack of Schweid & Sons patties […]
June 16, 2017
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The Pretzel Pub Burger
With this 25-minute recipe, you can craft a pub-style burger with ease in your home kitchen. Our Pretzel Pub Burger recipe is simple, but it gets the job done, and then some. It features our Schweid & Sons Signature Series Chuck Brisket Burger Blend, topped with pub cheese and yellow onions on a pretzel bun! […]