The Korean BBQ Blend 1lb Brick

The Korean BBQ Blend 1lb Brick
Easy Korean Ground Beef Bowl Recipe

Easy Korean Ground Beef Bowl Recipe

Recipe

Schweid-O-Meter

Beef Flavor

Mild
Robust
Beef Flavor: 8 out of 8, from Mild to Robust

Tenderness

Firm
Tender
Tenderness: 6 out of 8, from Firm to Tender

Marbling

Low
High
Marbling: 6 out of 8, from Low to High
Korean BBQ blend steer image showing the cuts of beef for this blend

PERFECT FOR RICE BOWLS & LETTUCE WRAPS

Introducing seasoned ground beef that helps make a delicious meal in minutes! Ditch the spice rack and skip the guesswork using our premium ground beef for a seamless cooking experience. Seasoned with a variety of Korean BBQ staples, including garlic, onion, and brown sugar, it enhances the flavor of the premium cuts of beef without sacrificing the taste. The Korean BBQ Blend is perfect for Korean beef bowls or lettuce wraps!

  • Made from premium cuts of beef
  • Seasoned ground beef: Korean BBQ sweet and savory flavors including garlic, onion, and brown sugar.
  • Simply add to a pre-heated pan, stir, cook until done, drain, and serve! Serve over rice, with vegetables, or in lettuce wraps.
  • Soy Free
  • 80/20 lean-to-fat ratio
  • Click here to view the Nutritional Fact Panel
Easy Korean Ground Beef Bowl Recipe

Easy Korean Ground Beef Bowl Recipe

Prep Time 3 Min
Cook Time 12 Min
Ingredients 7

Skip the overnight marinade and quickly create this flavorful dish in under 20 minutes using The Korean BBQ Blend seasoned ground beef. Ditch the spice rack but not the flavor and make these easy Korean Ground Beef Bowls today.   Grab a pack of Schweid & Sons ground beef from your local grocer using our […]

Ingredients

  • 1 Schweid & Sons The Korean BBQ Blend

  • 1/4 Tsp Red Pepper Flakes (Crushed)

  • 1/4 Tsp Black Pepper

  • 1 Tbsp Vegetable Oil

  • 4 Cups White Rice (Prepared as per packaging directions)

  • 1 Tbsp Green Onions (Sliced)

  • 1/4 Tsp Sesame seeds

Instructions

  • Break up the ground beef and cook in a hot pan. Cook the beef until full browned then drain beef.

  • Serve immediate over white rice. Garnish with green onions and sesame seeds.

  • Elevate your bowl by adding bean sprouts, hard boiled or fried egg, carrots and any other vegetables you enjoy.