Highly marbled American Wagyu beef with no added hormones or antibiotics.
- Wagyu is a 100% American Beef cattle breed with high marbling that’s similar to Kobe from Japan
- Restaurant-quality burger made with only tender, whole cuts of wagyu beef
- Raised with no added hormones, steroids, or antibiotics
- 75/25 Beef Burger (lean/fat)
- Click here to view the Nutritional Panel