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Waffle Fry Sliders

American , Burgers

A unique hors d’oeuvre to serve up at your party or cocktail hour. Our waffle fry slider recipe will be the talk of your event. Place one of our mouth-watering Schweid & Sons sliders between two waffle fries, top with Greek seasoning, ketchup, and yellow mustard. Pair with bread and butter pickles for an additional kick of flavor.

Serves

Prep Time

25 Min

Cook Time

30 Min

ingredients

6

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Ingredients
Instructions

You can check off items on the list below as you complete your ingredients list!

Sliders between waffle fries, topped with ketchup and pickles
Waffle Fry Sliders
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Print Recipe
Servings Prep Time
1 Serving 25 Minutes
Cook Time
30 Minutes
Servings Prep Time
1 Serving 25 Minutes
Cook Time
30 Minutes
Sliders between waffle fries, topped with ketchup and pickles
Waffle Fry Sliders
Votes: 0
Rating: 0
You:
Rate this recipe!
Print Recipe
Servings Prep Time
1 Serving 25 Minutes
Cook Time
30 Minutes
Servings Prep Time
1 Serving 25 Minutes
Cook Time
30 Minutes
Ingredients
Servings: Serving
Units:
Instructions
  1. Preheat oven to 450°F. Bake waffle fries according to package directions.
  2. Meanwhile, sprinkle patties with Greek seasoning. Cook, in batches, in a large nonstick skillet over medium-high heat 3 minutes per side or until no longer pink.
  3. To assemble sliders, top each waffle fry (as the bun) with a mini burger; add a squirt of ketchup and mustard. Top with pickles. Serve open faced or add waffle fry as top bun.
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