The Katana Blend

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Product Image
Sketched Steer with Parts highlighted in green to note which cuts are used in the Burger Blend
Highly marbled American Wagyu beef with no added hormones or antibiotics.
  • Wagyu is a 100% American Beef cattle breed with high marbling that’s similar to Kobe from Japan
  • Restaurant-quality burger made with only tender, whole cuts of wagyu beef
  • Raised with no added hormones, steroids, or antibiotics
  • 75/25 Beef Burger (lean/fat)
  • Click here to view the Nutritional Panel
Schweid-o-meter
Beef Flavor

Mild ⚫⚫⚫⚫⚫⚫⚫⚫ Robust

Tenderness

Firm ⚫⚫⚫⚫⚫⚫⚫⚫ Tender

Marbling

Low ⚫⚫⚫⚫⚫⚫⚫⚪ High

I really enjoyed these incentivized burgers for dinner last night. We made them on a grill, and were juicier compared to the others I tried. I don’t eat burgers too often, but it’s nice and easy when you entertain or have people over. The Katana blend is made from Wagyu beef, no added hormones and antibiotics. The Wagyu (Japanese) beef is superior compared to the others, due to the strict diet guidelines followed to feed the cattle. It was great to see that even my 2 year old-picky toddler enjoyed this meal ❤️

iguso

Amazing and highly recommend to try! They are a great price and great value for it! I would say to maybe add a few of your favorite seasoning throw it on the grill and waaaaaa la ready to eat

taylamb721

Italian Pesto Burgers

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SEE WHAT ELSE SCHWEID & SONS HAS TO OFFER

The Grass-Fed Blend

The Grass-Fed Blend Burger package with a brown kraft sleeve and inside you see two fresh Burger patties.
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The Butcher’s Blend 1lb Brick

Ground Beef in a clear pack with a color label on front panel
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The All Natural Blend

The All Natural Blend Burger package with a brown kraft sleeve and inside you see two fresh Burger patties.
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