- February 20, 2018
- schuser
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As an internationally renowned chef and restauranteur, Marc Murphy knows a thing or two about making great food, which is why he will be on hand as one of our expert Burger connoisseurs at the Annual Food Network & Cooking Channel South Beach Wine & Food Festival’s Heineken Light Burger Bash presented by Schweid & …
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- February 24, 2016
- Joe Gorgone
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The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. Mike Piazza is a former professional baseball catcher who most famously played with the New York Mets. He was inducted to the Baseball Hall of Fame this year, having retired in 2007 after playing an impressive 16 seasons …
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- February 24, 2016
- Joe Gorgone
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The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. Alicia Piazza is a model and actress based in Miami Beach, FL, where she lives with husband and baseball Hall of Famer Mike Piazza and their daughters. She appeared in the comedy Buying the Cow, as well as Baywatch Hawaii …
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- February 16, 2016
- Joe Gorgone
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The Cattle Call – Interview with Marcus Samuelson, Chef and Restaurateur The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. Marcus Samuelsson is the acclaimed chef behind Red Rooster Harlem, Ginny’s Supper Club, and Streetbird Rotisserie. A committed philanthropist; and the youngest person to ever receive a three-star review from …
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- December 7, 2015
- Joe Gorgone
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The Cattle Call – Interview with Chef Plum from Plum Luv Foods The Cattle Call – All the beef that’s behind the people who make & connect us to the Burgerverse. Chef Plum: Born in Richmond Virginia is a graduate from The Culinary Institute of America with over 18 years of experience. Having worked all over the east …
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